GebrauchsanweisungInstructions for useMode d’emploiGebruiksaanwijzingIstruzioni per l’usoBrugsanvisningBruksanvisningKäyttöohjeManual de utilizaçãoIns
315222• Turn on the cooking zone using the knobs installed on the control panel. • The symbol next to each knob indicates which cooking zone is oper
315222(only available in some models)• With triple cooking zones, the cooking surface can be adjusted to the actual size and shape of the cookware. T
315222Hi-Light cooking zones differ from the conventional zones by rapid heating; therefore, the cooking process begins very soon.Remaining heat indic
315222The oven is operated by the on/off and operation mode selection knob and the temperature setting knob / dial.Temperature setting knob / dialOn/o
315222 Oven lighting With some models, there are two interior lighting lamps: one on the upper part of the back wall, and the
315222 Hot air and lower heater With this operation mode, the lower heater and the hot air fan operate simultaneously
315222 Lower heater / Aqua Clean The heat is only radiated by the heater installed in the bottom of the oven. Select this operation mode when you wi
315222Telescopic (pull-out or, retractable) guides are installed for the second, third, and fourth level. They are installed on the left and right sid
315222The glass tray is intended for baking dishes, but may also be used as a serving tray.The grid onto which the container with food, or the food di
315222• For baking pastry, use the , or . mode of operation. (Oven operation with the selected mode, or system, depends on the appliance model).
315222We sincerely thank you for your purchase. We believe you will soon fi nd ample evidence that you can really rely on our products. To make the use
315222 Baking pastry with hot airBaking pastry with hot air is particularly convenient when you wish to bake on several shelf / guide levels simultane
315222Notes on the pastry baking table:• Two values are indicated for temperature, lower and upper. Initially, set the lower temperature; if the past
315222Pastry baking table for combined upper and lower heater or hot air operating mode - when cooking on one level onlyType of pastry Guide (from th
315222Settings table for baking pastry with hot air and lower heaterType of pastry Guide (from the bottom) Temperature (°C) Cooking time(minutes)Chees
315222• To cook meat, use the operating modes and .• Data printed in bold represent the most appropriate operation mode for a particular type of
315222Meat cooking table for upper/lower heater combination or with hot air - when cooking on one level onlyType of meat Weight(g)Guide (from bottom)T
315222• When grilling meat, you should be particularly careful. The high temperatures and infra heater heat the grid and other parts of the oven to v
315222Spit roasting(only with some models)• The rotating roast spit set consists of a rotating spit with a detachable handle and two forks with screw
315222Cooking table - Large grillType of food Weight (g)Guide level (from bottom)Temperature (°C) Temperature (°C)Cooking time (min)Meat and sausages4
315222For food preservation, use the lower heater + fan operating mode. Prepare the food to be preserved and the jars as usually. Use conventional jar
315222• The appliance may only be connected to the power mains by a service technician or other qualifi ed expert. • Unprofessional tampering and rep
315222Preservation tableFood to be preserved Quantity T=170-180°C, until boiling / bubbling (min.)After appearance of bubblesStanding time (in the ove
315222Do not use a steam cleaner or a high-pressure steam cleaner to clean the appliance. Before you start cleaning the appliance, disconnect it from
315222Ceramic-glass hobAfter each use of the glass-ceramic hob, wait for it to cool down and clean it; otherwise, even the smallest food residue will
315222Cooking hob• Use warm water with some dishwashing detergent to clean the area around the cooking rings (or hotplates). Before doing so, use a s
315222• Lacquer-coated, stainless steel, and zinc-coated surfaces, as well as aluminum parts, should never come into contact with oven cleaning spray
315222Grease fi lter (only with some models)After each use, clean the grease fi lter with a soft brush in hot water and some detergent, or wash it in a
315222maximum of 10 mm, until the glass support wedge slips out of the groove (Figure 1).• Remove the glass (in the direction of arrow 3). • Interi
315222slide into their supports / seats. • Then, completely open the door and rotate the attachment clips back to their initial position. Slowly clos
315222Oven bulb(only with some models)Oven bulb is considered a replacement ware part and is not covered by the warranty. Replace the bulb with a new
315222Sensors do not respond, the display has frozen • Disconnect the cooker from the power network for a few minutes (remove the fuse or trip the mai
315222• The appliance is manufactured in compliance with the relevant effective safety standards. Nevertheless, we strongly recommend that persons wi
315222Leveling the cooker and additional supportThe height of the cooker, including the support, is 90 cm; without the support, it is 85 cm. The suppo
315222The appliance may only be connected to the power mains by an authorized service technician or a registered electrician! Incorrect connection may
315222Lead colorsL1, L2, L3 = external leads under voltage. Normally, the lead colors are black, black, brown. N = neutral lead, normally blue. Make s
WE RESERVE THE RIGHT TO MAKE ANY CHANGES THAT DO NOT AFFECT THE FUNCTIONALITY OF THE APPLIANCE. 315222Rating plateA Serial numberB CodeC ModelD Ty
GB315222/en (05-11)
3152221 Vapor discharge opening2 Glass-ceramic cooking hob3 Control panel4 Oven handle5 Oven door6 Cooker drawer7 Additional support (only with
3152221 Cooking zone knob, rear left2 Cooking zone knob, front left3 Operation control lamp. It indicates that oven or one of the cooking zones is
315222Yellow lampThe lamp is lit when any of the appliance functions are activated. Red lampThe red lamp is lit when heaters in the oven are operating
315222• Switch on each cooking zone to the highest power level without any cookware on them for three to fi ve minutes. During the fi rst heating, the
315222Tips on the use of cookwareUse high-quality cookware with a fl at and stable bottom. • Transmission of heat is best when the pan bottom and the
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