Whirlpool AKZM 7540/S Mode d'emploi télécharger pdf (Page 21)

EN19

TESTED RECIPES in compliance with IEC 60350-1:2011-12 and DIN 3360-12:07:07

The cooking table suggests the ideal functions and temperatures to ensure the best results with all recipes.

If you wish to cook on one shelf only using the fan-assisted function, place food on the second shelf and

select the temperature recommended for the “FORCED AIR” function on more than one shelf.

The indications in the table are without use of the runners. Do the tests without the runners.

** When grilling food, it is advisable leave a space of 3-4 cm from the front edge of the grill to facilitate removal

Energy efficiency class (according to EN 60350-1:2013-07)

To do the test, use the dedicated table.

Energy consumption and preheating time

Select the function and do the test only with the “Preheating” option activated (“Preheating yes”).

Control Accuracy test

Select the function and do the test only with the “Preheating” option deactivated (when preheating is

activated, the oven control intentionally creates an oscillation of the temperature profile).

Recipe Function Pre-

heating

Shelf (from

bottom)

Tem p.

(°C)

Time

(min)

Accessories and notes

IEC 60350-1:2011-12 § 7.5.2

Shortbread

- 3 170 15-30 Drip-tray / baking tray

- 1-4 150 25-40

Level 4: baking tray

Level 1: drip tray / baking tray

IEC 60350-1:2011-12 § 7.5.3

Small cakes

- 3 170 25-35 Drip-tray / baking tray

- 1-4 160 30-40

Level 4: baking tray

Level 1: drip tray / baking tray

IEC 60350-1:2011-12 § 7.6.1

Fatless sponge cake

- 2 170 30-40 Cake tin on rack

- 1-4 160 35-45

Level 4: cake tin on wire shelf

Level 1: cake tin on wire shelf

IEC 60350-1:2011-12 § 7.6.2

Two apple pies

- 2/3 185 70-90 Cake tin on rack

- 1-4 175 75-95

Level 4: cake tin on rack

Level 1: cake tin on rack

IEC 60350-1:2011-12 § 9.2

Toast** - 5 High 3-6 Rack

IEC 60350-1:2011-12 § 9.3

Burgers** - 5 High 18-30

Level 5: rack (turn food

halfway through cooking)

Level 4: drip-tray with water

DIN 3360-12:07 § 6.5.2.3

Apple cake, yeast tray

cake

- 3 180 35-45 Drip-tray / baking tray

- 1-4 160 55-65

Level 4: baking tray

Level 1: drip tray / baking tray

DIN 3360-12:07 § 6.6

Roast pork - 2 170 110-150 Level 2: drip-tray

DIN 3360-12:07 annex C

Flat cake

- 3 170 35-45 Drip-tray / baking tray

- 1-4 160 40-50

Level 4: baking tray

Level 1: drip tray / baking tray

1 2 ... 16 17 18 19 20 21 22 23 24 25

Commentaires sur ces manuels

Pas de commentaire

Whirlpool AKZM 7540/S Mode d'emploi Page 21

Commentaires sur ces manuels

Produits connexes et manuels pour Accessoires de cuisine et de ménage Whirlpool AKZM 7540/S