UseAndCare A Note To You 2 Important Safety Instructions 3 Parts And Features 6 Using Your Range 7 Using The Setf-Cleaning Cycle 20 Caring
Extra oven rack position (roasting rack) When roasting food too large to be placed in oven with rack in lowest position, place rack
Setting the clock Push in and turn the Minute Timer Knob to set the clock. 1. Push in Minute Timer Knob and turn clockwise until
Baking/roasting NOTE: Do not attempt to light the oven burner during a power failure. See “lmpor- tant Safety Instructions” on page 3
Adjusting the oven temperature control Oven temperature controls will gradually shift after years of use. So, even though your new ove
5. Set the Oven Selector to BROIL. Push in and turn the Oven Temperature Control counterclockwise to BROIL. The broiler will automat
Broiling rack position chart RACK POSITION FOOD FROM BOlTOM 4 Rare steaks and fish 3 Medium and well-done steaks and hamburgers; well-done
Using the MEALTIMER’” clock The MEALTIMER clock is designed to turn the oven on and off at times you set, even when you are not a
To start baking/roasting now and stop automatically: 1. Position the oven rack(s) properly and place the food in the oven. 2. Push in
- The oven vent Hot air and moisture escape from the oven through a vent located in lower part of backguard. The vent is needed fo
The anti-tip brackets The range will not tip during normal use. However, tipping can occur if you apply too much force or weight t
A Note To You Thank you for buying a Roper@ appliance. Your Roper@ range gives you all the functionality of name brand appliances a
- - Using The Self-Cleaning Cycle In This Section Page Page How the cycle works . . . . . . . . . . . . . . . . . . . . . . . . 20 Setting the
l Remove any pots and pans being stored in the oven. NOTE: You can clean the broiler pan and grid in the oven if you have first rem
4. Move the Lock Lever to the right-the Clean position. The Clean Indicator Light will come on. 5. After the Self-Cleaning cycle is
Caring For Your Range In This Section Page Page Surface burner grates . . . . . . . . . . . . . . . . . . . . . . 23 Cleaning chart . . . . .
Lift-up cooktop 1. Remove surface burner grates. 2. Lift front of cooktop at both front corners until the support rods lock into pla
5. Before putting the burners back, dry them thoroughly by setting them in a warm oven for 30 minutes. 6. Replace burners, making s
PART Surface burner grates Surface burners WHAT TO USE HOW TO CLEAN Warm, soapy water l In dishwasher, wash with other cooking and a no
The oven light Model FGS385B: The oven light will come on when you open the oven door. Model FGS395B: To turn on the light, press
If You Need Assistance Or Service This section is designed to help you save the cost of a service call. Part 1 of this section out
PROBLEM Burner fails to light POSSIBLE CAUSE SOLUTION The power cord is not Plug the power cord into a live circuit plugged into a li
Important Safety Instructions READ AND SAVE THESE INSTRUCTIONS Gas ranges have been thoroughly tested for safe and efficient operation
PROBLEM POSSIBLE CAUSE SOLUTION Cooking results The range is not level. Level range. (See Installation are not what Instructions.) you e
2. If you need assistance . . . Call our toll-free telephone number. Dial tdl-free from anywhere in the U.S.A.: 1-80044-ROPER (l-800-44
ROPER” Gas Range Warranty LENGTH OF WARRANTY WE WILL PAY FOR FULL ONE-YEAR WARRANTY FSPQ replacement parts and repair labor to correct
‘Use the range only for its intended use as described in this manual. . Do not touch surface burners, areas near surface burners or
T - - Grease l Grease is flammable. Do not allow grease to collect around cooktop or in vents. Wipe spillovers immediately. l Do not u
Parts And Features This section contains captioned illustrations of your range. Use them to become familiar with the location and ap
Using Your Range In This Section Page Using the surface burners . . . . . . . . . . . . . . . . . 7 Positioning racks and pans . . . . . . .
Until you get used to the settings, use the following as a guide. For best results, start cooking at the high setting; then turn
l Handles should be made of a sturdy, heat- resistant material and be securely attached to the pan. l Pans should be easy to clean.
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