Whirlpool AKP 255/JA Mode d'emploi télécharger pdf (Page 10)

EN8

CONTROL PANEL DESCRIPTION

Your product can appear slightly different from the drawing.

1. Function selector knob

2. Minute minder knob

3. Thermostat knob

4. Red thermostat led.

HOW TO OPERATE THE OVEN

The minute minder allows a time between 1 and 60 minutes to be set.

To set the minute minder, first turn it clockwise all the way round and

then set it to the desired time.

Once the set time has elapsed, a signal sound will be emitted.

FUNCTION DESCRIPTION TABLE

FUNCTION DESCRIPTION

OFF To stop cooking and switch off the oven.

LAMP To switch the oven light on/off.

CONVENTIONAL

To cook any kind of dish on one shelf only. Use the 2nd shelf. Preheat the oven to the required temperature. The thermostat led turns

off when the oven is ready and food can be placed in it.

CONVECTION BAKE

To cook meat and pies with liquid filling (savoury or sweet) on a single shelf, and pizzas on one or two shelves. This function delivers

an even, golden, crisp top and base. When cooking on two levels, switch the position of the dishes halfway through cooking to cook

food more evenly. Use the 2nd shelf to cook on one shelf only. To cook on two shelves, use the 1st and 3rd shelves. Preheat the oven

to the required temperature and place the food in it when the set temperature is reached.

GRILL

To grill steak, kebabs and sausages; to cook vegetables au gratin and toast bread. Place food on the 4th shelf. When grilling meat,

use the drip tray to collect the cooking juices. Position it on the 3rd shelf, adding approx. half a litre of water. Preheat the oven for

3-5 min. During cooking the oven door must remain closed.

TURBO GRILL

To roast large joints of meat (legs, roast beef, chickens). Position the food on the middle shelves. Use the drip tray to collect the

cooking juices. Position it on the 1st/2nd shelf, adding approx. half a litre of water. It is advisable to turn the meat over during

cooking for more even browning. The oven does not have to be preheated. During cooking the oven door must remain closed. With

this function you can also use the turnspit, if provided.

DEFROST

To speed up defrosting of food. Place food on the middle shelf. Leave food in its packaging in order to prevent it from drying out on

the outside.

TURBOFAN

For food with a crisp base and soft top. Ideal for cooking cakes with liquid filling and no precooked base (e.g. tarts, plum cakes,

ricotta cakes as well as pizzas with abundant topping) on a single shelf. Place food on the 2nd shelf. Preheat the oven before cooking.

This function is also ideal for frozen convenience foods (e.g. pizzas, chips, strudel, lasagna). Follow the instructions on the product

packaging.

FORCED AIR

To cook a variety of food requiring the same temperature on two shelves at the same time (e.g. Fish, vegetables, cakes) . This

function can be used to cook different foods without odours being transferred from one food to another. Use the 2nd level to cook on

one shelf only. To cook on two shelves, use the 1st and 3rd shelves after preheating the oven.

BOTTOM HEATING

Use this function after cooking to brown the bottom of the dish. It is advisable to place the food on the 1st /2nd cooking level.

The function can also be used for slow cooking, such as vegetables and meat stews; in this case use the 2nd cooking level. The oven

does not have to be preheated.

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Whirlpool AKP 255/JA Mode d'emploi Page 10

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