Whirlpool WFE524CLBS Manuel d'utilisateur

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THANK YOU for purchasing this high-quality product. If you should experience a problem not covered in TROUBLESHOOTING,
please visit our website at www.whirlpool.com for additional information. If you still need assistance, call us at 1-800-253-1301.
You will need your model and serial number located on the oven frame behind the storage drawer panel.
Para obtener acceso a “Instrucciones para el usuario de la estufa eléctrica” en español, o para obtener información adicional acerca
de su producto, visite: www.whirlpool.com
Tenga listo su número de modelo completo. Puede encontrar su número de modelo y de serie en la etiqueta, ubicada en el marco
del horno, detrás del panel del cajón de almacenamiento.
ELECTRIC RANGE
USER INSTRUCTIONS
Table of Contents
RANGE SAFETY.......................................................................................2
The Anti-Tip Bracket .............................................................................2
FEATURE GUIDE .....................................................................................4
COOKTOP USE........................................................................................6
Cookware..............................................................................................7
Home Canning ......................................................................................8
OVEN USE ................................................................................................8
Electronic Oven Controls......................................................................8
Sabbath Mode ......................................................................................9
Aluminum Foil........................................................................................9
Positioning Racks and Bakeware.......................................................10
Oven Vent............................................................................................10
Baking and Roasting...........................................................................10
Broiling ................................................................................................10
Convection Baking and Roasting (on some models) .........................11
Cook Time...........................................................................................11
RANGE CARE.........................................................................................12
Self-Cleaning Cycle (on some models) ..............................................12
Steam Clean........................................................................................12
General Cleaning.................................................................................13
Oven Light...........................................................................................14
TROUBLESHOOTING............................................................................14
ACCESSORIES ......................................................................................15
WARRANTY............................................................................................16
W10394384A
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Résumé du contenu

Page 1 - USER INSTRUCTIONS

THANK YOU for purchasing this high-quality product. If you should experience a problem not covered in TROUBLESHOOTING, please visit our website at www

Page 2 - RANGE SAFETY

10Positioning Racks and BakewareIMPORTANT: To avoid permanent damage to the porcelain finish, do not place food or bakeware directly on the oven door

Page 3 - IMPORTANT SAFETY INSTRUCTIONS

11Convection Baking and Roasting (on some models)In a convection oven, the fan-circulated hot air continually distributes heat more evenly than the na

Page 4 - FEATURE GUIDE

12RANGE CARESelf-Cleaning Cycle (on some models)IMPORTANT: The health of some birds is extremely sensitive to the fumes given off during the Self-Clea

Page 5

13General CleaningIMPORTANT: Before cleaning, make sure all controls are off and the oven and cooktop are cool. Always follow label instructions on cl

Page 6 - COOKTOP USE

14Oven LightThe oven light is a standard 40-watt appliance bulb. Before replacing, make sure the oven and cooktop are cool and the control knobs are i

Page 7 - Cookware

15ACCESSORIESFor accessories, you can visit our website at www.whirlpool.com/cookingaccessories.Mineral deposits are left on the oven bottom after the

Page 8 - OVEN USE

WHIRLPOOL CORPORATION MAJOR APPLIANCE WARRANTYLIMITED WARRANTYFor one year from the date of purchase, when this major appliance is operated and mainta

Page 9 - ■ Cancel

2RANGE SAFETYThe Anti-Tip BracketThe range will not tip during normal use. However, the range can tip if you apply too much force or weight to the ope

Page 10 - Broiling

3IMPORTANT SAFETY INSTRUCTIONSSAVE THESE INSTRUCTIONSWARNING: To reduce the risk of fire, electrical shock, injury to persons, or damage when using th

Page 11 - (on some models)

4FEATURE GUIDEThis manual covers several models. Your model may have some or all of the items listed. Refer to this manual or the Frequently Asked Que

Page 12 - RANGE CARE

5CONVECT (on some models)Convection baking and roasting1. Press CONVECT.2. Press TEMP/TIME “up” or “down” arrow pads to set a temperature other than 3

Page 13 - General Cleaning

6COOKTOP USEThe control knobs can be set to anywhere between HIGH and LOW. Push in and turn to setting.Ceramic Glass CooktopThe surface cooking area w

Page 14 - TROUBLESHOOTING

7Dual Zone Cooking Element (on some models)The Dual Zone Cooking Element offers flexibility depending on the size of the cookware. Single size can be

Page 15 - ACCESSORIES

8Use flat-bottomed cookware for best cooking results and energy efficiency. The cookware should be about the same size as the cooking area outlined on

Page 16 - Printed in U.S.A

9Sabbath ModeThe Sabbath Mode sets the oven to remain on in a Bake setting until turned off. A Timed Bake can also be set to keep the oven on for only

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