Whirlpool RF302BXD Spécifications

Naviguer en ligne ou télécharger Spécifications pour Cuisiniers Whirlpool RF302BXD. Whirlpool RF302BXD Specifications Manuel d'utilisatio

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Vue de la page 0
TFk 1
H
or
HowToru#A~~”
UseAndCare
Table of Contents
(complete) . . . . . . . . . . . . . . . . . . . 2
A Note to You . . . . . . . . . . . . . . . . . 3
Range Safety . . . . . . . . . . . . . . . . . . 4
Getting to Know
Your Range . . . . . . . . . . . . . . . . . . . . 7
Using Your Range . . . . . . . . . 8
Caring for Your
Range . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19
Troubleshooting . . . . . . . . . . 25
Requesting
Assistance
or Service . . . . . . . . . . . . . . . . . . . . . 27
Index . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31
Warranty . . . . . . . . . . . . . . . . . . . . . . . 32
1-800-253-I 301
Call us with questions or comments.
STANDARD-CLEANING ELECTRIC RANGE
MODELS RF3020XD RF302BXD
PART NO. 3189066 Rev. A
RF305PXD
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Résumé du contenu

Page 1 - UseAndCare

TFk 1 H or HowToru#A~~” UseAndCare Table of Contents (complete) . . . . . . . . . . . . . . . . . . . 2 A Note to You . . . . . . . . . . . . .

Page 2 - Table of Contents

Positioning racks and pans For baking/roasting with one rack, place the rack so the top of the food will be centered in the oven. R

Page 3 - A Note to You

Using aluminum foil for baking Use aluminum foil to catch spillovers from pies or casseroles: l Place the foil on the oven rack below

Page 4 - Range Safety

Baking/roasting I. Position racks. For more information, see “Positioning racks and pans” on page 10. 2. Set Oven Selector to BAKE and

Page 5

Adjusting the oven temperature control Although your new oven is properly adjusted to provide accurate temperatures, it may cook faster

Page 6

Broiling NOTES: l Do not preheat when broiling. l The Oven Selector must be on BROIL for broiling temperatures. l Leave the door partly op

Page 7 - Control panel

To broil at a lower temperature: l If food is cooking too fast, turn the Oven Temperature Control Knob counterclock- wise until the OVE

Page 8 - Using Your Range

Broiling tips l Use the broiler pan and grid for broiling. They are designed to drain excess liquid and grease away from the cooking

Page 9 - Home canning information

The oven vent Hot air and moisture escape from the oven through a vent under the right rear surface unit. You can cook on the uni

Page 10 - For best air circulation

The anti-tip bracket The range will not tip during normal use. However, tipping can occur if you apply too much force or weight to

Page 11

Caring for Your Range Your range is designed for easy care. You can do most cleaning with items found around your home. Cleaning yo

Page 12 - Baking/roasting

Table of Contents A Note to You ... 3 Range Safety ... 4 Gett

Page 13

Replacing 1. Make sure all surface units are off and cool before replacing surface units and reflector bowls. 2. Line up openings in th

Page 14 - Broiling

Lift-up cooktop 1. Lift front of cooktop at both front corners until the support rods lock into place. 2. Wipe with warm, soapy wate

Page 15

Cleaning chart Use the followina table to helD vou clean vour ranae. PART I > , WHAT TO USE HOW TO CLEAN Control knobs Sponge and wa

Page 16 - Energy saving tips

PART Broiler pan and grid (clean after each use) WHAT TO USE Steel-wool pad and warm, soapy water HOW TO CLEAN l Wash, rinse, and dy thoro

Page 17 - The storage drawer

The oven light (Model RF305PXD) To turn the light on when the oven door is closed, press the Oven Light Switch on the control pane

Page 18 - The anti-tip bracket

Troubleshooting Most cooking problems often are caused by little things you can find and fix without tools of any kind. Check the

Page 19 - Caring for Your Range

PROBLEM CAUSE Cooking results are not l The range is not level. (See Installation Instructions.) what you expected l The oven temperat

Page 20 - Replacing

Requesting Assistance or Service Before calling for assistance or service, please check “Troubleshooting” on pages 25-26. It may save

Page 21 - Removing the oven door

Index This index is alphabetical. It contains all the topics included in this manual, along with the page(s) on which you can find e

Page 22 - Cleaning chart

WHIRLPOOL” Electric Range Warranty LENGTH OF WARRANTY WHIRLPOOL WILL PAY FOR FULL ONE-YEAR FSP@ replacement parts and repair labor to correc

Page 23

A Note to You Thank you for buying a Whirlpool@ appliance. Because your life is getting busier and more complicated, Whirlpool rang

Page 24 - The oven light

Range Safety Your safety is important to us. This guide contains safety statements under warning symbols. Please pay special attention

Page 25 - Troubleshooting

!fik l Do not line reflector bowls with aluminum foil or other liners. Improper installation of these liners could result in a risk o

Page 26 - Cooking results are not

When using the oven Care and cleaning l Always position oven rack(s) in desired location while oven is cool. If a rack must be remov

Page 27 - Service

Getting to Know Your Range This section contains captioned illustrations of your range. Use them to become familiar with the locatio

Page 28

Using Your Range To obtain the best cooking results possible, you must operate your range properly. This section gives you important

Page 29 - Warranty

l The pan material (metal or glass) affects how fast heat transfers from the surface unit through the pan material and how evenly he

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